Group the following carbohydrates based on their characteristics and examples: monosaccharide, disaccharide, polysaccharide
A. Monosaccharide: formed from two monosaccharide units, table sugar
Disaccharide: single sugar molecule, glucose
Polysaccharide: three or more sugar molecules, starch
B. Monosaccharide: single sugar molecule, glucose
Disaccharide: formed from two monosaccharide units, table sugar
Polysaccharide: three or more sugar molecules, starch
C. Monosaccharide: single sugar molecule, glucose
Disaccharide: three or more sugar molecules, starch
Polysaccharide: formed from two monosaccharide units, table sugar
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