The calorie count of a serving of food can be computed based on its composition of carbohydrate, fat, and protein. The calorie count C for a serving of food can be computed using the formula Upper C equals 4 h plus 9 f plus 4 p , where h is the number of grams of carbohydrate contained in the serving, f is the number of grams of fat contained in the serving, and p is the number of grams of protein contained in the serving. A serving of a certain type of nut contains 15 grams of fat, 6 grams of carbohydrate, and 5 grams of protein. How many calories are in this serving of nuts?

C=4h+9f+4p

→4 (6) + 9 (15) + 4 (5)

→24+135+20

→54+135

→189 calories

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Answer: The serving of nuts would contain 179 calories

Step-by-step explanation:

The calorie count C for a serving of food can be computed using the formula,

C = 4h + 9f + 4p

Where

h is the number of grams of carbohydrate contained in the serving,

f is the number of grams of fat contained in the serving, and

p is the number of grams of protein contained in the serving.

A serving of a certain type of nut contains 15 grams of fat, 6 grams of carbohydrate, and 5 grams of protein. Therefore, the number of calories in this serving of nuts would be

C = 4 * 6 + 9 * 15 + 4 * 5

C = 24 + 135 + 20 = 179