When sugar is exposed to heat, the first thing to occur is that the sugar

A. Takes on the texture of caramel.

B. Melts into a thick syrup.

C. Changes color from clear to brown.

D. Caramelizes and turns to a deep brown color

Question

Brenna Bell

18 September, 17:39

+2

Answers (2)

Know the Answer?

Ezequiel Abbott · Answer 1

Ezequiel Abbott 18 September, 20:49

0

The answer is letter B.

Amy Gallegos · Answer 2

Sorry, it actually melts into a thick syrup first which is B.

When sugar is exposed to heat, the first thing to occur is that the sugarA. Takes on the texture of caramel.B. Melts into a thick syrup.C. Changes color from clear to brown.D. Caramelizes and turns to a deep brown color