Which chef was known as the "chef of kings and the king of chefs"? a) Marie antoinette careme b) Ray Froc c) Auguate Escoffier d) Julia child

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Instructions: Identify the fallacy of ambiguity that appears in the following passage. a. The New York Philharmonic plays classical music in a lyrical and harmonious manner.

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How do Nolka's actions in the passage support the theme of the legend?

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Choose the logical order to these words: verse, interlude, verse, refrain, introduction, refrain, coda, refrain, verse.

If you were analyzing a Renaissance plece and found a quick, rapid rhythm accompanying the word "running," you would call it

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What type of cultural influences do you see in the Greek pottery? What are some of the same motif's seen in other prehistoric cultures?

Why was Florence such an ideal city for artistic expression? a. Most artists were born in Florence. b. Florence promoted economic and social freedom. c. The patrons were all open-minded. d. All of the above