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24 June, 02:23

Why is it advisable to use the braising liquid in sauces?

A.

It conserves water.

B.

It preserves the maximum quantity of nutrients.

C.

It is sterile and will preserve the sauce.

D.

It is free of all fats and makes a good diet food.

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Answers (2)
  1. 24 June, 05:10
    0
    B. it preserves the maximum quantity of nutrients
  2. 24 June, 06:04
    0
    B. It preserves the maximum quantity of nutrients

    Correct for plato
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