Aspartame cannot be used to prepare cooked foods because

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Biology

Branson Benson

26 July, 15:55

Aspartame cannot be used to prepare cooked foods because

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Steve Walsh · Answer 1

Aspartame cannot be used to prepare cooked foods because it gradually breaks down at high temperatures and loses its flavor and sweetness. You can, however, add it to hot drinks such as coffee and tea. It can also be added near the end of the cooking period for certain recipes.