Ask Question
11 July, 17:17

A wiping cloth cannot be used: a. On a surface where raw meat was cleaned b. On equipment that was cleaned in-between c. On a deli counter d. On tables and counters

+4
Answers (1)
  1. 11 July, 17:54
    0
    The correct option is A. A wiping cloth cannot be used on a surface where raw meat was cleaned.

    Explanation:

    Raw meat is subjected to many microorganisms which can be harmful. One should always ensure that equipment or counters used for cutting or processing food, especially raw meat should be sanitized properly to avoid any contamination by microbes.

    All surfaces where raw meat has been cleaned or processed should be thoroughly washed and sanitized. Heat or chemical methods can be used for sanitizing counters where processing of raw meat is done.
Know the Answer?
Not Sure About the Answer?
Get an answer to your question ✅ “A wiping cloth cannot be used: a. On a surface where raw meat was cleaned b. On equipment that was cleaned in-between c. On a deli counter ...” in 📙 Biology if there is no answer or all answers are wrong, use a search bar and try to find the answer among similar questions.
Search for Other Answers