Which of the following would be classified as a noncommercial food service operation? a. snack bar located in an airport terminal b. meal program at a college or university c. concession stand at a sports facility d. an upscale, fine dining facility at a resort

B) meal program at a college or university

Explanation:

The food services operations are the establishments which are available to the public. There are two types of service operations: commercial and non-commercial operations.

The non-commercial operations are the foodservice operation which provides food services to the other government organization and educational institutes. The main aim of these services is not providing food and beverages but to establish itself.

Thus, Option-B is the correct answer.