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16 February, 16:18

A food scientist is developing a new and improved cereal bar. She consults with you to about the ordering of the ingredients on a food label. The ingredients are: Sugar: 30 g, Puffed wheat: 28 g, Dry milk powder: 5 g, Red food coloring: 35 mg, Salt: 2 g. What is the appropriate order in which to list these ingredients on the food label?

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  1. 16 February, 19:51
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    Sugar - 30 g

    Puffed Wheat - 28 g

    Dry milk powder - 5 g

    Salt - 2 g

    Explanation:

    The very basic rule of listing the ingredients in any food item are as follows -

    a) The item with the maximum weight must be placed at the top

    b) The item with the lowest weight must be placed at the bottom

    c) Any ingredient whose weight < 5% of the total food weight, then it must not be listed.

    Based on the above rule, the correct order of ingredient list is

    Sugar - 30 g

    Puffed Wheat - 28 g

    Dry milk powder - 5 g

    Salt - 2 g

    No need to put Red food coloring in the list
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