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27 March, 15:52

What other hypotheses can you suggest concerning yeast's ability to use fermentation to make atp? (refer to "alcohol" page in lab 2) ?

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  1. 27 March, 18:59
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    Yeast has the capacity to employ fermentation as a tool to obtain ATP energy. I would suggest the hypothesis that, a very high concentration of sugar would eliminate the yeast causing little or no cellular respiration activities.
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