Blue food coloring is poured into a beaker of water. The food coloring diffuses and turns the water blue. Which of the following would influence the rate at which the food coloring diffuses? A. concentration of the food coloring B. temperature of the water C. volume of the water D. all of these
Answers (2)
Know the Answer?
Not Sure About the Answer?
Get an answer to your question ✅ “Blue food coloring is poured into a beaker of water. The food coloring diffuses and turns the water blue. Which of the following would ...” in 📙 Biology if there is no answer or all answers are wrong, use a search bar and try to find the answer among similar questions.
Search for Other Answers
You Might be Interested in
You identify three mutations that affect germination in the above plant species. two mutations result in no germination in red light or far red light.
Answers (1)
Why is grass green? justify your answer
Answers (1)
A sample of food containing one type of a large molecule was treated with a specific digestive enzyme. Nutrient tests performed on the resulting products showed the presence of simple sugars, only.
Answers (1)
During DNA extraction, heating the cell solution in part, to break down membranes allows the DNA to remain confined to the nucleus and thus, easy to separate.
Answers (1)
What are some problems that Creation scientists find with the conclusions of some evolutionists?
Answers (1)
New Questions in Biology
1. As an object moves towards another object the sound waves bunch up. True Or False 2. As an object moves toward another object the sound waves have lower frequency. True or False. 3.
Answers (1)
Do we classify viruses as living
Answers (2)
What caused the evolution of antibiotic-resistant bacteria?
Answers (1)
In the metabolism of amino acids for energy, what is the fate of the amino group? a. excreted as urea b. burned for energy c. stored in the liver d. converted to glucose
Answers (1)
Which function of the nephron includes the movement of fluid from the blood into bowman's capsule?
Answers (1)