7. Goats have been genetically modified to produce an anticlotting protein in their milk. The protein is extracted from the milk and given to people who have inherited a disorder that causes their bodies to produce blood clots, which can be fatal. A benefit of the technology used to produce this protein is that it
A. can be used to overcome the effects of a harmful mutation.
B. can provide people with a new kind of nutrient-rich milk
C. will result in healthier goats with more nutritious milk for their offspring
D. will reduce blood clots in other farm animals that are modified in this way
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