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9 September, 15:06

In glycolysis, the isomerization of glucose to fructose is necessary because

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  1. 9 September, 18:20
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    "it is needed to ensure that equal 3-carbon units can be made."

    One important part of the glycolysis is the metabolization of two three-carbon molecules. A glucose molecule could not be divided into two molecules.

    After a phosphorylation of the fructose, the molecule has now two phosphate groups. The molecule is then divided into two and the glyceraldehyde-3-phosphate (one of two) continues the chain reactions of glycolysis.
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