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Biology
Ezequiel Hendrix
20 January, 09:27
What are the products of alcoholic fermentation
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Jimena Bradford
20 January, 11:15
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Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as a side-effect.
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Loosetooth
20 January, 13:02
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Sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as a side-effect.
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