Ask Question
4 July, 03:10

Why should food scientists test foods before the foods are sold

+2
Answers (1)
  1. 4 July, 03:50
    0
    My guess would be to make sure that there is nothing wrong with the food or any bacteria that can cause people to get sick such as E. coli.
Know the Answer?
Not Sure About the Answer?
Get an answer to your question ✅ “Why should food scientists test foods before the foods are sold ...” in 📙 Biology if there is no answer or all answers are wrong, use a search bar and try to find the answer among similar questions.
Search for Other Answers