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7 May, 14:02

Which potential biological food safety hazard does smoking in food storage and prep areas cause?

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  1. 7 May, 16:32
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    Which potential biological food safety hazard does smoking in food storage and prep areas cause?

    Biological food safety hazards are enormous, food contamination on storage food materials can lead to food borne diseases as a result of contamination caused by micro-organisms ranges from bacteria, parasites among others.

    Smoking could leave residue on food materials on storage, hence; increases the moisture content which enhances micro-organism growth and enables the food spoilage.
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