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23 February, 06:51

The U. S. Dept. of Agriculture also regulates meat and poultry. Question 1 options: True False

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  1. 23 February, 09:52
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    True

    Explanation:

    The USDA is the agency responsible for regulating (some) meat, poultry and egg products, however, the FDA regulates the majority of all food supply.

    Products with more than 3 percent raw meat or more than 2 percent cooked meat are under the jurisdiction of the USDA.
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