Which is a negative result of eating too many lipids?

The answer is Can cause health risk and diseases with the time.

Explanation:

Over time, excessive fat storage can cause permanent tissue and cellular damage, particularly in the brain, peripheral nervous system, liver, spleen and bone marrow. The main health risks of excessive fat consumption come through disorders of lipid metabolism (cholesterol and triglycerides). High triglyceride levels may increase risk of coronary heart disease and blood vessels.

It has a lot of negative effects. One is cardiovascular complications, too much of lipids can cause high blood cholesterol, arterial hardening, heart diseases and stroke. Also, obesity is possible. Eating too much lipids is associated with metabolism abnormalities.