A cast iron grate is used to sear "grill marks" into food. If the grate has a heat capacity of 458.5 J/K, how much heat must be added to the grate to heat it from 292.5K to 459.7K?
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Home » Chemistry » A cast iron grate is used to sear "grill marks" into food. If the grate has a heat capacity of 458.5 J/K, how much heat must be added to the grate to heat it from 292.5K to 459.7K?