1. Which practice is most likely to make people sick? A. Preparing food in small batches B. Cooking ground beef below the minimum internal cooking temperature. C. Storing raw meat below ready-to-eat food D. Thawing food in the refrigerator
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Home » English » 1. Which practice is most likely to make people sick? A. Preparing food in small batches B. Cooking ground beef below the minimum internal cooking temperature. C. Storing raw meat below ready-to-eat food D. Thawing food in the refrigerator