Which of the following is LEAST likely to result from genetically modified plants and animals?

A. Declining use of government subsidies to support agriculture

B. Food consumers developing a niche for non-genetically modified plants

C. Reduced amount of agricultural land in production due to higher crop yields per acre

D. Loss of biodiversity in ecosystems threatening certain animal species

E. Increased global consumption of corn - and soy-based products

Question

Geography

Golden Graham

9 November, 10:06

Which of the following is LEAST likely to result from genetically modified plants and animals?

A. Declining use of government subsidies to support agriculture

B. Food consumers developing a niche for non-genetically modified plants

C. Reduced amount of agricultural land in production due to higher crop yields per acre

D. Loss of biodiversity in ecosystems threatening certain animal species

E. Increased global consumption of corn - and soy-based products

+5

Answers (1)

Know the Answer?

Camryn Bender · Answer 1

A. Declining use of government subsidies to support agriculture.

If the allowed the use the modification of plants and animals then they'll get even more money