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14 September, 18:36

Why did the Greeks import grains from other places?

Their geography made it difficult to grow enough crops to support themselves.

They could only grow wheat and needed a source of barley.

They wanted to have extra supplies in case of a natural disaster.

They wanted to establish trade relationships with other places.

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  1. 14 September, 20:16
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    Their geography made growing crops difficult. The land was mountainous. They were however, known for growing grapes and olives.
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