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30 May, 01:58

You have 4/6 cups or brown sugar the recipe for a dessert calls for 2/5 cup of brown sugar how much sugar would you have left if you made the dessert

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  1. 30 May, 05:02
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    4/15

    4/6 = 20/30 and 2/5 = 12/30 so 20 - 12 = 8 or 8/30 which can be rounded to 4/15
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