A baker mixes 1 3/4 pounds of sugar for every 7/8 pound of butter to begin making frosting. The baker uses 168 pounds of butter and sugar to start the frosting. How much sugar does the baker use?

The answer to your question is 336 pounds

Step-by-step explanation:

Data

Sugar 1 3/4

Butter 7/8

Butter used 168 p

To solve this problem use proportions

recipe baker

Sugar : Butter : : Sugar : Butter

-Substitution

1 3/4 : 7/8 : : X : 168

- Simplification

X = (168) (1 3/4) / 7/8

X = 295 / 7/8

- Result

X = 336 pounds

-Conclusion

The baker will use 336 pounds of sugar