Suppose the times to cook meat on a grill are normally distributed with a mean of 23 minutes and a standard deviation of 1.9 minutes.
What is the difference in times between grilled meat that has a z-score of 2 and another meat that has a z-score of - 1-1?
A 2.85 min
B 4.7 min
C 5.7 min
D 11.4 min
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