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6 September, 00:42

What is the best for the total weight of these cold meats 1 7/8 of bologna 1 1/2 pounds of ham and 7/8 of roast beef?

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  1. 6 September, 03:33
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    We need to have common denominators, so I will multiply 1 1/2 by 4

    15/8 + 12/8 + 7/8 = 34/8

    4&1/4 pounds of meat
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