The alcoholic content of most U. S. wines is generally lower than European wines, therefore drinking wine made in the United States can reduce your risk of over intoxication.

True / False.

FALSE

Explanation:

Although alcohol content is a relevant factor, the difference between wines with higher or lower alcohol content does not prevent a poisoning process. Every alcoholic beverage to a greater or lesser degree has intoxication power, depending on the amount ingested. Therefore, regardless of where the drink is consumed, it is correct to have moderation so that alcohol intoxication does not occur.