Which organelles in the cells of the alfalfa

plant allow it to produce food

In the 1800s, many in the United States specifically in the southwest area started to produce this plant. This plant has the vitamins A, D, E, K and C. It also has the vitamin B spectrum. This is also known as Lucerne which is a deep-rooted perennial pasture legume. Chloroplasts are the organelles found in the cells which are the food producers.