The [H3O+] in a cabernet sauvignon wine is 5.9 '

10-4 M. What is the [-OH] in this wine?

Question

Chemistry

Ana Donovan

11 September, 06:55

The [H3O+] in a cabernet sauvignon wine is 5.9 '

10-4 M. What is the [-OH] in this wine?

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Answers (1)

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Charlie Knapp · Answer 1

I think you want to say the [H3O+] is 5.9 * 10^ (-4) M. Under room temperature, there is a rule between [H3O+] and [OH-]: [H3O+]*[OH-]=10^ (-14). So [OH-] = 1.7*10^ (-11) M.

The [H3O+] in a cabernet sauvignon wine is 5.9 '10-4 M. What is the [-OH] in this wine?

The [H3O+] in a cabernet sauvignon wine is 5.9 '

10-4 M. What is the [-OH] in this wine?